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Q Tonic is dedicated to making the world’s best tonic water - a clean, crisp, completely ungeneric beverage that enhances the finest spirits or stands proudly on its own. We’ve used the best ingredients we could find. We went to the slopes of the Peruvian Andes for hand-picked quinine and to the Mexican countryside for organic agave, a sweetener better than honey with a gently rounded sweetness. We meticulously refined our recipe with both food scientists and mixologists. Then we worked with one of New York City’s best design shops to develop a bottle as beautiful as the liquid it holds. We think we’ve come up with a superior tonic water. One that’s good enough for the gin, vodka, or rum you’d choose to mix it with. And good enough to change the way you think about tonic water.

Q Tonic Company Information:
www.qtonic.com
45 Main Street Suite 850 Brooklyn
New York 11202 USA
Ph 718 398 6642
info@qtonic.com

Q Tonic History:
"Tonic water’s story begins two centuries earlier, in 1638. The wife of the Spanish Viceroy in Peru, the Countess of Chinchon, had fallen violently ill with malaria. Her husband begged the local Incas for an antidote. In a show of generosity, the Incas instructed her to drink a potion containing the ground bark of the native “Quinquina" tree, which grew on the slopes of the Andes. The potion worked and she quickly recovered. In her honor, the Spanish renamed the Peruvian tree the “Cinchona” tree. They also killed off the Incas, stole their gold, and colonized their land. "

Source: www.qtonic.com